Traditional Cottage Pie
Traditional Cottage Pie

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, traditional cottage pie. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Traditional Cottage Pie is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Traditional Cottage Pie is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have traditional cottage pie using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Traditional Cottage Pie:
  1. Take minced beef
  2. Get onion
  3. Get carrots
  4. Prepare garlic
  5. Get beef oxo
  6. Take Worcester sauce
  7. Take brown sauce
  8. Get gravy made up
  9. Make ready big pinch of mixed herbs
  10. Prepare potatoes
  11. Take milk
  12. Get butter
Steps to make Traditional Cottage Pie:
  1. boil the potatoes until you can cut easily with a knife
  2. mostly brown mince off in a pan
  3. dice onion and carrots. crush garlic. add to the mince. crumble oxo over and finish off browning the mince
  4. add both sauces, herbs, garlic and gravy. simmer
  5. drain the potatoes and leave to steam for 5 mins to make fluffy mash
  6. pour mince into a deep casserole dish
  7. add butter and milk to the potatoes and mash until all the lumps have gone
  8. clip the end of the pipping bag and spoon in the mash. remove clip and pipe one even layer of mash then a layer of spikes
  9. place under a grill/broiler until peaks brown
  10. if you don't have a pipping bag just spoon on the mash and spike up with a fork

So that is going to wrap it up with this special food traditional cottage pie recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!