Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, instant pot vegan split pea soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Instant Pot Vegan Split Pea Soup is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Instant Pot Vegan Split Pea Soup is something which I have loved my whole life. They are fine and they look wonderful.
For the Instant Pot Split Pea Soup Turn on the Instant Pot and heat the oil on the Sauté function. Add the potato, garlic, thyme, black pepper, bay leaf, and liquid smoke. Add the split peas and broth and stir to combine. How To Make Instant Pot Vegan Split Pea Soup Recipe?
To begin with this particular recipe, we have to prepare a few components. You can have instant pot vegan split pea soup using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot Vegan Split Pea Soup:
- Prepare 1/2 cup extra virgin olive oil
- Take 2 medium onions
- Make ready 2 cups baby carrots
- Prepare 8 stalks celery
- Get 2 bay leafs
- Make ready 2 tablespoons minced garlic
- Prepare To taste salt and pepper
- Make ready 2 lbs dried green split peas
- Make ready 8 cups water
When the peas are added, put in the rest of the ingredients. To avoid splashing, I often add all the dry ingredients. Vegan split pea soup is a comforting and nourishing meal full of plant based protein. Dried split peas, carrots, onions, celery and spices are cooked in the instant pot to quickly make this hearty vegan soup.
Steps to make Instant Pot Vegan Split Pea Soup:
- In true Instant Pot style, chop up all the veggies and put them in the pot along with the rest of the ingredients. With regards to the salt and pepper, how much you add really depends on who you are feeding. I tend to go a little lighter because I like the pronounced pea flavor. My wife likes to go heavy as if there was a piece of ham added. No right or wrong here but just try to target your audience.
- Set the Instant Pot to cook for 30 minutes. Once it is done, let it naturally cool to open the lid. I prefer to leave it on Keep Warm for an hour or so when I have time in order to let the flavors circulate but that is optional.
- After you open the Instant Pot, use a hand blender to purée the soup.
Vegan split pea soup is a comforting and nourishing meal full of plant based protein. Dried split peas, carrots, onions, celery and spices are cooked in the instant pot to quickly make this hearty vegan soup. This Instant Pot split pea soup has quickly become a family favourite! This Vegan Split Pea Soup is so easy to make. Basically, you just dump everything into the Instant Pot and then walk away.
So that is going to wrap it up with this exceptional food instant pot vegan split pea soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
