Simple Apple Pie *Vegan
Simple Apple Pie *Vegan

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, simple apple pie *vegan. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Simple Apple Pie *Vegan is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Simple Apple Pie *Vegan is something that I have loved my entire life. They are nice and they look wonderful.

Being that it is an apple pie, it is very simple. Making it vegan was not hard at all either. With no animal products, the crust is very buttery and light. Serve right out of the oven, chilled, or slightly warmed and a la mode.

To get started with this particular recipe, we must first prepare a few components. You can have simple apple pie *vegan using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Simple Apple Pie *Vegan:
  1. Get Pie Crust: (you can also use the instan frozen pie crust)
  2. Get 2.5 cup plain flour
  3. Make ready 1 tsp salt
  4. Take 1 cup butter
  5. Make ready 2/3 cup ice water
  6. Make ready Pie Filling:
  7. Make ready 8-10 Granny Smith Apples
  8. Get 1/4 cup sugar (you can ad more if you like the pie sweeter)
  9. Prepare 2 tbsp plain flour
  10. Make ready 1 tbsp lemon juice
  11. Get 1 tbsp cinamon powder
  12. Get Egg wash:
  13. Get 1 egg
  14. Get 1 tbsp sugar
  15. Take Margarine for wiping the tray

Apple pie is a traditional yet simple and delicious dessert for any number of holidays, whether it's Fourth of July, Thanksgiving, or Christmas, as well as a classic option for a casual dinner party. Because it's usually made with butter, traditional apple pie isn't vegan. The crust is a simple mix of all purpose flour, sugar, salt, vegan butter and ice water. Add the flour, sugar and salt to your mixing bowl and mix together.

Steps to make Simple Apple Pie *Vegan:
  1. Mix plain flour and salt, grate the butter and mix them together, gradually pour ice water until the dough becomes elastic when it pressed. Divide it into two and wrap it with cling wrap. Rest them overnight.
  2. Pre-heat the oven 200° C.
  3. Peel, core, and slice the apples. Put them in a big bowl. Mix them with the plain flour, sugar, cinamon powder, and lemon juice.
  4. Wipe the tray with lightly with margarine, roll the first dough, place it in the round tray neatly, pour the apple mixture into the tray and pat it down.
  5. Roll the second dough and cut it long rectangle with pizza cutter or knife. Put it on top of the apple mixture, cut the extra dough around the edge, and pinch the edge together to make it looks charming.
  6. Crack an egg and mix it well with sugar, use a cooking brush to wash the top of the pie.
  7. Bake the pie into the pre-heated oven for 30-45 mins in 200° C. You will know it when it's done when you see the juice are bubbling through the vents on top of the pie, otherwise it needs more time to bake.
  8. When its ready, take it out of the oven and let it settle. Enjoy your delicious and simple apple pie.

The crust is a simple mix of all purpose flour, sugar, salt, vegan butter and ice water. Add the flour, sugar and salt to your mixing bowl and mix together. Then add the vegan butter and mix it in with your hands until you have crumbs. Add ice water, only as much as needed, and mix it into a ball of dough. Crack an egg and mix it well with sugar, use a cooking brush to wash the top of the pie.

So that is going to wrap this up with this exceptional food simple apple pie *vegan recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!