Beef-Fried Rice with Beetroot coleslaw
Beef-Fried Rice with Beetroot coleslaw

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef-fried rice with beetroot coleslaw. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Beef-Fried Rice with Beetroot coleslaw is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Beef-Fried Rice with Beetroot coleslaw is something that I’ve loved my whole life. They are nice and they look fantastic.

Beef fried rice is definitely one of our favorite items on your average Chinese takeout menu. Stir the rice with a scooping motion until the grains are evenly coated with sauce. The rice should be completely hot by now. Next, add the beef and any juices from the bowl you set aside earlier, and stir.

To begin with this recipe, we have to first prepare a few components. You can cook beef-fried rice with beetroot coleslaw using 34 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beef-Fried Rice with Beetroot coleslaw:
  1. Get long grain rice
  2. Make ready cup of sliced carrots
  3. Prepare cup of green beans
  4. Get cup of sweet corn
  5. Take cup of green bell peppers
  6. Take cup of green peas
  7. Take cup of sliced spring onion
  8. Take cup of red onion
  9. Make ready cup of liver
  10. Get Quarter cup of vegetable oil
  11. Take beef stock
  12. Get seasoning
  13. Get black pepper
  14. Prepare fried rice spice
  15. Take curry
  16. Prepare thyme
  17. Get garlic
  18. Prepare Salt
  19. Get For the garnishing
  20. Make ready washed and sliced Carbbage
  21. Prepare washed and grated carrots
  22. Take a cup of cucumber
  23. Prepare a cup of grated beetroot
  24. Get Bama for dressing
  25. Make ready Baked beans
  26. Make ready For the beef and beef stock
  27. Take I kilo of beef
  28. Make ready garlic
  29. Make ready grated ginger
  30. Take Sliced onion
  31. Get teaspoon thyme
  32. Take teaspoon curry
  33. Make ready Vegetable oil for frying
  34. Make ready Red ball peppers

Loaded with flank steak, white rice, carrots, broccoli and eggs! Beef Fried Rice is one of my favorite meals. It's an easy way to use up leftover rice and veggies that you have in the fridge. Best of all this Beef Fried Rice.

Steps to make Beef-Fried Rice with Beetroot coleslaw:
  1. Wash the beef, add onion, curry, thyme, garlic, ginger, seasoning cubes and salt keep in freezer for 15 minutes to marinate. Then, cook for 25minutes with water on medium heat. This is done so as to get the stock for cooking the rice. Fry the beef with blended red ball peppers and garnish with onions.
  2. Wash the rice thoroughly, till rice water become clear.
  3. Bring to boil the beef stock add curry, fried rice spice, thyme, black pepper, seasoning cube and salt the add the washed rice and steam till water is dry.
  4. In a pot add little vegetable oil, crush garlic add onion allow to saute for 1 minute. Then add the sliced carrots, green beans, green pepper, sweet corn, green peas (note: in other for the green peas to remain green and not change in colour after cooking, boil the peas in a separate pot with a teaspoon of baking powder for 2 minutes the rinse off with cold water), spring onions, seasoning cube and salt then keep stirring for 5 minutes.
  5. In a sauce pan add little fried vegs and cooked rice and keep stirring for 2 minutes and turn in another pot/plate/food flask, do this in badges till you exhausted the vegs and rice.
  6. Wash and slice/grate cabbage, carrots, cucumber and Beetroot. Add together and dress with bama mayonnaise.
  7. Served the Beef-fried rice and Beetroot coleslaw.

It's an easy way to use up leftover rice and veggies that you have in the fridge. Best of all this Beef Fried Rice. Tender strips of marinated beef and vegetables lend flavor to the leftover rice used to make this quick and easy beef stir-fry recipe. Now you can put your tasty leftovers to good use to make this beef fried recipe or you can start from square one with uncooked ingredients. Beetroots are such a interesting vegetable to be added in rice, because it gives rice its natural colour so you don't have to worry about adding any colours to it.

So that is going to wrap this up for this special food beef-fried rice with beetroot coleslaw recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!