Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, beef liver with sweet chilli. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Beef Liver with Sweet Chilli is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Beef Liver with Sweet Chilli is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have beef liver with sweet chilli using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef Liver with Sweet Chilli:
- Prepare beef liver
- Prepare Sweet chilli onions
- Take green pepper
- Take tomatoes
- Take Frying oil
- Take salt
Instructions to make Beef Liver with Sweet Chilli:
- Tip: Soak your sliced liver over night in milk to keep it moist when frying.
- In a mixture of coconut oil and garlic parsley butter, fry the onions, pepper and tomato, add salt and pepper. Once browned, add ur sweet chilli sauce and set aside in a plate.
- Now, drain liver of the milk, pat dry with a clean dry kitchen towel or paper. Season with kapana, dip in flour and Fry In the same pan, add bit butter or oil if need be…
- Once done, then spread the onions and mix over and enjoy
So that’s going to wrap this up with this exceptional food beef liver with sweet chilli recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
