Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fried beef liver. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fried Beef Liver is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Fried Beef Liver is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook fried beef liver using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Fried Beef Liver:
- Prepare beef liver
- Prepare grated garlic n ginger
- Get Salt
- Prepare soy sauce
- Get black pepper
- Make ready Cooking oil
- Take onion
- Prepare green pepper
- Take tomato
Steps to make Fried Beef Liver:
- Clean your liver n dice it to your size n shape.
- Marinate it for 3 hrs as below.
- In a bowl, add grated garlic, soy sauce, some little cooking oil, black pepper n salt.
- Make a paste of those ingredients n dip in your liver n mix nicely.
- Wrap it n keep it in the fridge for 3 hrs.
- Once done, get a frying sufuria n heat cooking oil. Add in your marinated liver n stir well.
- Reduce the heat n let the liver cook in oil till tender. Keep on stirring.
- Taste salt n whether its ready. If ready before you put it off, add onions, garlic, tomatoes n green pepper. Mix well then simmer for only 3 mins. Put off the heat.
- Mix again well n serve when ready.
- Enjoy.
So that’s going to wrap this up with this exceptional food fried beef liver recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
