Lasagna-Style Baked Ziti
Lasagna-Style Baked Ziti

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, lasagna-style baked ziti. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Lasagna-Style Baked Ziti is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Lasagna-Style Baked Ziti is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have lasagna-style baked ziti using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Lasagna-Style Baked Ziti:
  1. Get Ziti
  2. Take Lean Ground Beef
  3. Get Marinara Sauce (one jar)
  4. Take Spinach (stems removed)
  5. Take onion, chopped
  6. Make ready Garlic, finely chopped
  7. Get Ricotta
  8. Take Grated Parmesan
  9. Make ready Grated Mozzarella
  10. Get Olive Oil
  11. Make ready as needed Kosher Salt and Black Pepper
Steps to make Lasagna-Style Baked Ziti:
  1. Preheat oven to 400°F. Cook pasta according to box instructions. Drain and return to pot.
  2. Meanwhile, heat the oil in a skillet at medium heat. Add onion and garlic and cook, stirring occasionally, until they start to soften (4-5 minutes).
  3. Add beef and 3/4 tablespoon each of salt and pepper and cook, breaking the meat up with a spoon until it's no longer pink (5-6 minutes).
  4. Toss the pasta into the mixture with the marinara, spinach, ricotta, and 1/4 cup of the parmesan.
  5. Transfer to a 9x13" baking dish. Top with mozzarella and the remaining 1/4 cup parmesan. Bake 12-15 minutes or until cheese melts.

So that is going to wrap this up with this special food lasagna-style baked ziti recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!