Thai Chicken Thighs
Thai Chicken Thighs

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, thai chicken thighs. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Thai Chicken Thighs is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Thai Chicken Thighs is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook thai chicken thighs using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Thai Chicken Thighs:
  1. Get lemon grass stalks chopped
  2. Get ginger chopped
  3. Get red chilli and 1 green chilli (or two red chillis, I ran out of them)
  4. Get shallot sliced
  5. Take large garlic bulbs bashed
  6. Get rice wine vinegar
  7. Make ready oyster sauce
  8. Take dark soy sauce
  9. Prepare caster sugar
  10. Get sunflower oil
  11. Make ready Extra drizzle of chilli oil (optional)
  12. Take free range chicken thighs
Steps to make Thai Chicken Thighs:
  1. Prepare all the veggies, roughly chop them. Place in a blender.
  2. Add the oil, rice wine vinegar & oyster sauce into the blender.
  3. Next put in the the soy sauce and sugar !
  4. Bash the garlic add that too!
  5. Now blitz until a paste!
  6. Take a pastry brush and carefully cover all the meat! Cook in the oven at 180 degrees, for 45 minutes turning them over half way throughly and coating with any extra juices! I added extra chilli oil 5 minutes from the end! I’ve left the beef ribs in the fridge for another day!
  7. Make sure the chicken is thoroughly cooked. Serve them with your choice of sides any drizzle some of the juices over the meat and enjoy!

So that is going to wrap it up for this special food thai chicken thighs recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!