Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, apple-sweet potato hash. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Apple-Sweet Potato Hash is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Apple-Sweet Potato Hash is something which I’ve loved my whole life.
In the meantime, chop the bacon. When the sweet potato and apples are nearly done, return the bacon to the skillet and sprinkle in the thyme. Taste and add salt as needed. In a bowl toss sweet potato with olive oil (enough to thoroughly coat).
To get started with this particular recipe, we have to prepare a few components. You can have apple-sweet potato hash using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Apple-Sweet Potato Hash:
- Get 1 sweet potato, peeled and cubed
- Prepare 1/2 cup red onion, medium diced
- Prepare 1 Granny Smith apple, peeled/cubed
- Take 1 Red delicious apple, peeled/cubed
- Take 1/2 cup pecans roughly chopped/toasted
- Take 1 tsp ground cinnamon
- Get 1/4 c brown sugar
- Prepare 1 tsp kosher salt
- Make ready 3 tbsp butter
- Prepare 1/2 cup raisins, plumped in warm water-optional
Fall camping season has arrived, and this apple sweet potato hash recipe from Fresh Off the Grid is the perfect way to fuel up. Watch to learn how to make our new go-to meal for those crisp fall. Uncover and add in the brussels sprouts, sausage, apples, and all of the spices. Cool potatoes until you can handle them and chop.
Steps to make Apple-Sweet Potato Hash:
- Peel and dice sweet potato and red onion. Pan spray or add olive oil and Put on a sheet pan to roast for 15-18mins or until just tender. Set aside.
- Roughly chop and toast pecans 5-8 min. Set aside. Sauté apples, butter, cinnamon, salt and brown sugar. Begin to swirl around in pan until apples are just soft. Add roasted sweet potato, onion, toasted pecans and raisins to coat in pan sauce. Serve immediately.
Uncover and add in the brussels sprouts, sausage, apples, and all of the spices. Cool potatoes until you can handle them and chop. Heat a medium nonstick skillet over medium-high heat with extra-virgin olive oil and butter. In the casserole dish, layer in order half each of the sweet potatoes, apples, and cinnamon-sugar. Dot with about half the margarine.
So that’s going to wrap this up with this exceptional food apple-sweet potato hash recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
