BLT BRUSCHETTA
BLT BRUSCHETTA

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, blt bruschetta. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

BLT BRUSCHETTA is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. BLT BRUSCHETTA is something that I have loved my whole life.

BLT Bruschetta Field editor Pat Stevens of Granbury, Texas dresses up traditional bruschetta with popular BLT sandwich fixin's. The maple bacon adds a tasty dimension. You could also substitute mesquite-flavored bacon, Pat notes. BLT Bruschetta is an appetizer that's guaranteed to go fast.

To get started with this particular recipe, we must prepare a few ingredients. You can cook blt bruschetta using 9 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make BLT BRUSCHETTA:
  1. Make ready 1 bunch spring mix (chopped)
  2. Take 1 medium tomato (sliced/chopped)
  3. Make ready 1 tbsp olive oil
  4. Make ready 3 slice bacon or bacon bites
  5. Prepare 2 slice Italian bread
  6. Take 1 pinch black pepper
  7. Take 2 tbsp shredded cheese (prefer mozzarella cheese or Cheddar cheese)
  8. Take 1 tbsp pesto
  9. Get 1 oz pesto

In another mixing bowl, mix up the chopped tomatoes with the tarragon, basil, salt, pepper, reserved bacon, juice of the remaining half lemon and some EVOO. Cut bacon slices in half and cook until crisp. Combine tomatoes in a bowl with lettuce, chives, and mayonnaise. Season to taste with salt and pepper.

Instructions to make BLT BRUSCHETTA:
  1. Pre heat oven 350 take your bread and brush some olive oil on each side n bake for bout 10 min. Add your chopped up tomatoes n spring mix n cheese n bacon add some pesto and a lil black pepper n mix well. Take your bread out and brush the oz of pesto on one side and add your mixed ingredients and enjoy

Combine tomatoes in a bowl with lettuce, chives, and mayonnaise. Season to taste with salt and pepper. Brush each slice with olive oil, and place on an ungreased baking sheet. This BLT Bruschetta is the perfect snack for game day. Bacon, lettuce and tomato mixed with a tangy sauce sit atop toasted ciabatta bread.or you can even just eat it as a delicious salad!

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