Choy Sum and Mushroom Stir Fry *Vegan
Choy Sum and Mushroom Stir Fry *Vegan

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, choy sum and mushroom stir fry *vegan. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Cut up choy sum and slice mushrooms. Add mushrooms, stir it well, wait until half cook, add choy sum, stir it well. Choy Sum and Mushroom Stir Fry *Vegan instructions. Chop garlics and tomato, and chili.

Choy Sum and Mushroom Stir Fry *Vegan is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Choy Sum and Mushroom Stir Fry *Vegan is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook choy sum and mushroom stir fry *vegan using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Choy Sum and Mushroom Stir Fry *Vegan:
  1. Make ready 2 bunches choy sum
  2. Make ready 200 gr button mushroom
  3. Get 1 tomato
  4. Take 5 garlic cloves
  5. Get 1 red long chili (optional)
  6. Make ready 1 tsp salt
  7. Make ready 1/2 tsp pepper
  8. Make ready 1/2 tsp sugar
  9. Take 2 tbsp cooking oil
  10. Get 1 cup water

If you are using king oyster mushroom like I did, here is what to do with the rest of the mushroom. The little inside bits of the mushroom can be used as vegan scallops, such as in this Scallops with Glass Noodles (素鲜贝粉丝) dish. Choy Sum and Mushroom Stir Fry *Vegan. Here is how you achieve that.

Steps to make Choy Sum and Mushroom Stir Fry *Vegan:
  1. Chop garlics and tomato, and chili. Cut up choy sum and slice mushrooms.
  2. Pre-heat a sauce pan, pour cooking oil, add chopped garlic, stir it for 3 minutes in medium fire. Add chopped tomato and chili, stir it for 3 mins.
  3. Add mushrooms, stir it well, wait until half cook, add choy sum, stir it well.
  4. Add salt, pepper, and sugar, mix it well, cover the pan, lower the fire, wait until the veggies cooked well (around 10 mins).
  5. Enjoy..

Choy Sum and Mushroom Stir Fry *Vegan. Here is how you achieve that. Remove mushrooms including juice and set aside. In a wok add peanut oil, heat until it hits the smoking point. Stir in the choy sum and.

So that is going to wrap it up with this special food choy sum and mushroom stir fry *vegan recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!