Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, cheesy italian tortellini. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cheesy Italian Tortellini is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Cheesy Italian Tortellini is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cheesy italian tortellini using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cheesy Italian Tortellini:
- Get lean ground beef
- Take italian pork sausage
- Get sliced fresh mushrooms (optional)
- Prepare (15oz) container refrigerated marinara sauce
- Make ready (14.5oz) can diced tomatoes with italian seasonings, undrained
- Prepare (9oz) pkg refrigerated cheese-filled tortellini
- Prepare shredded mozzarella cheese or pizza cheese blend
Steps to make Cheesy Italian Tortellini:
- In large skillet, break ground beef and sausage into large pieces. Cook over medium heat about 10 minutes or until browned, stirring occasionally.
- Spray 4 to 5 quart slow cooker with non stick cooking spray. Combine meat mixture, mushrooms, marinara sauce and tomatoes into slow cooker; mix well.
- Cover; cook on low for 4 to 6 hours.
- About 15 minutes before serving, add tortellini to slow cooker; stir gently to mix. Sprinkle with cheese. Cover; cook on low setting for an additional 15 minutes or until tortellini are tender.
So that’s going to wrap it up for this special food cheesy italian tortellini recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
