Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mini meat loaves. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mini Meat Loaves is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Mini Meat Loaves is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook mini meat loaves using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mini Meat Loaves:
- Prepare onion, finely minced
- Prepare garlic cloves, minced
- Get lean ground beef
- Prepare egg, lightly beaten
- Prepare Worcestershire
- Get low sodium teriyaki sauce
- Take salt
- Take black pepper
- Take red pepper flakes
- Take shredded carrots chopped (picture does not show chopped)
- Prepare green onions, chopped
- Take cooked brown rice
- Take low sodium teriyaki sauce
Instructions to make Mini Meat Loaves:
- Preheat oven to 400F, prepare glass baking dish with cooking spray
- Saute onion and garlic in cooking spray, transfer to large mixing dish and allow to cool
- Add beef, egg, Worcestershire, teriyaki (4 Tbsp), salt, pepper, and red pepper. Mix Well.
- Add carrots, green onion, and rice. Mix well and divide into 4 equal parts
- Place each finished loaf in prepared pan
- Bake for about 20-25 minutes, until internal temp is 160 F.5 minutes prior to removing brush each loaf with 1 tsp teriyaki sauce
So that’s going to wrap this up for this exceptional food mini meat loaves recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
