Oatmeal cookies #familyfriendly
Oatmeal cookies #familyfriendly

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, oatmeal cookies #familyfriendly. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Oatmeal cookies #familyfriendly is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Oatmeal cookies #familyfriendly is something which I’ve loved my entire life.

Browse For Yummy & Hassle-Free Cookie Recipes From Kraft®. Oatmeal Cookies Reinvented Filled with chocolate chunks and topped with sea salt flakes, these are oatmeal cookies all grown up. No rocket science here–simple to mix, simple to bake, great results. Bake longer for chewier, shorter time for softer cookies, add nuts or raisins if you like or just as is.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook oatmeal cookies #familyfriendly using 11 ingredients and 23 steps. Here is how you cook it.

The ingredients needed to make Oatmeal cookies #familyfriendly:
  1. Make ready 125 g all purpose flour
  2. Get 150 g oatmeal
  3. Make ready 150 g raisins
  4. Prepare 1 egg
  5. Take 115 g unsalted butter
  6. Make ready 100 g brown sugar
  7. Prepare 50 g white sugar
  8. Make ready 1/2 tap baking soda
  9. Take 1 tsp cinnamon powder
  10. Get 1/4 tsp salt
  11. Take 1 tsp orange or vanilla extract

Cool completely in pan on wire rack. Featuring the nutty taste and nubbly texture of oats, these mildly spiced cookies are crunchy around the edges and invitingly soft in the center. Add raisins or not, your choice; they'll be a crowd favorite no matter what. Beat in the eggs, honey and vanilla.

Steps to make Oatmeal cookies #familyfriendly:
  1. In a bowl mix flour with salt, cinnamon and baking soda.
  3. In another bowl, add butter, brown and white sugar and with an electric mixer, combine for 2 minutes until mix well.
  5. Then add egg and orange or vanilla extract. Mix together.
  6. Now add flour to the above mixture and keep mixing then add oat meal and raisins too.
  8. Transfer cookie mixture to a plastic bag and refrigerate for 30 minutes.
  9. Preheat the oven to 176C.Line baking tray with parchment paper. - After 30 minutes, remove the dough from the refrigerator. Drop 1 tbsp of the cookie dough onto the tray,
  10. And gently press down to flatten each cookie dough, also leave a good space between each cookie dough, as they will spread in the cooking process.
  11. Bake cookies for 10-12 minutes. Then remove from the oven and leave to cool on the tray before transfer to a platter.
  23. Ingredients

Add raisins or not, your choice; they'll be a crowd favorite no matter what. Beat in the eggs, honey and vanilla. In another bowl, mix the oats, flour, baking soda, salt and cinnamon; gradually beat into creamed mixture. Cookie Oatmeal Here's a classic, chewy Oatmeal Cookie! This was Grandma's favorite oatmeal cookie recipe, made with oats, brown sugar, white sugar, flour, and shortening.

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