Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, crunchy poha snack. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Poha (or chiwda) needs no separate introduction. It is known to be an absolute essential dish for several people in India. Whether you like it as a light breakfast meal or a crunchy savoury snack. Aval Murukku, a crunchy, evening snack and a perfect tea-time munch!
Crunchy poha snack is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Crunchy poha snack is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have crunchy poha snack using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crunchy poha snack:
- Take 200 gms Poha (flattened rice)
- Get 100 gms Peanuts
- Prepare 1 spoon Refined oil
- Prepare 1/3 rd spoon Salt
- Prepare 1/4 spoon Black pepper powder
Prepare and keep it aside, to munch during a cricket match or an interesting movie you are watching along with your family. Chivda or Poha Chivda is a fast and simple tea time snack made with poha (flattened rice), dry fruits, peanuts, and spices. There are many variations of creating this common snacks additionally referred to as as farsan or namkeen. roasted papad poha (roasted flat rice flakes with papad)
Instructions to make Crunchy poha snack:
- Take a pan. Put oil in it. Add peanuts and poha in it. Saute continuously on low flame till light brown.
- Add salt and black pepper and saute. Let it cool.
- Crunchy snack is ready.
There are many variations of creating this common snacks additionally referred to as as farsan or namkeen. roasted papad poha (roasted flat rice flakes with papad) papad poha is a crunchy jar snack which is a variation on the famous poha chivda recipe. Flaked rice and papad sautéed with spices, peanuts and dry coconut is what describes this quick Gujarati papad poha chivda. Quick Veg Recipe style poha made in love for people who love vegan.
So that’s going to wrap it up for this special food crunchy poha snack recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
