Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pasta smorgasbord. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Pasta Smorgasbord is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Pasta Smorgasbord is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook pasta smorgasbord using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pasta Smorgasbord:
- Prepare lean ground beef
- Take medium onion, chopped
- Make ready can diced tomatoes
- Get tomato paste
- Take sugar
- Get beef broth
- Take basil
- Take oregano
- Take green beans, cut into bite size pieces
- Get red pepper, chopped coarsely
- Take jalapeno pepper, chopped coarsely
- Get Pasta of choice (I use macaroni or baby shells)
Steps to make Pasta Smorgasbord:
- In a large skillet, cook ground beef and onion until beef is no longer pink. Drain excess fat. Transfer meat mixture to a large, covered saucepan.
- Add tomatoes, tomato paste, sugar, beef broth, basil, oregano, green beans, red pepper and jalapeno pepper. Cover and simmer for about 10 to 15 minutes or until green beans and peppers are tender.
- Cook preferred pasta as per package directions. Shortly before serving, add approximately 6 cups of the cooked pasta and heat through.
- Serve and enjoy!
So that is going to wrap it up with this exceptional food pasta smorgasbord recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
