Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, flourless cinnamon spice cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Flourless Cinnamon Spice Cake is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Flourless Cinnamon Spice Cake is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook flourless cinnamon spice cake using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Flourless Cinnamon Spice Cake:
- Make ready Cake
- Make ready 8 oz cinnamon chips melted over a double boiler or carefully in microwave until.smooth ( I used Hershey brand )
- Make ready 8 large eggs, separated when cold ( it is easier to separate them cold ) Then brought to room temperature
- Make ready 2 tbsp sour cream
- Make ready 2/3 cup granulated sugar
- Prepare 1/2 tsp ground cinnamon
- Get 1/2 tsp pumpkin pie spice
- Prepare 1/4 tsp salt
- Make ready 1 tsp vanilla extract
- Make ready 1/4 cup additional cinnamon chips to sprinkle on batter, optional
- Get Whipped Cream and Cinnamon Sugar, recipes attached below
Instructions to make Flourless Cinnamon Spice Cake:
- Preheat oven to 350. Spray a 10 inch cake pan generously with non stick spray. Set prepared pan on a foil lined sheet pan. Set aside.
- In a large bowl beat egg whites until they hold stiff peaks
- In another large bowl combine egg yolks,with sour cream, sugar, vanilla, ground cinnamon, pumpkin pie spice and salt, best until light and fluffy. Best in melted cinnamon chips until well combined.
- Add a third of the egg whites to the yolk mixture and fold in to lighten. Add another third and fold in and then the final third and gently fold until combined..Pour into prepared pan. Sprinkle top with the.1/4 cup additional cinnamon chips if using
- Bake for about 30 minutes just until a wooden pick comes out clean. The cake will rise quite high but will deflate some while cooling. Cool.in pan 15 minutes then run a small sharp knife around edges to release any parts that stick and cool another 30 minutes before removing from pan
- Serve with Whipped Cream and sprinkle with Cinnamon Sugar - - https://cookpad.com/us/recipes/343417-stabilized-whipped-cream-for-frosting-topping-and-dipping - https://cookpad.com/us/recipes/350614-cinnamon-sugar
So that’s going to wrap this up for this special food flourless cinnamon spice cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


