Shredded chicken and gravy over mashed potatoes
Shredded chicken and gravy over mashed potatoes

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, shredded chicken and gravy over mashed potatoes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Shred chicken meat with two forks right in the slow cooker. Serve shredded chicken and gravy as is or spoon over cooked noodles or mashed potatoes. Mix vigorously so you don't have lumpy gravy. Bring the gravy to a simmer and stir until the gravy thickens.

Shredded chicken and gravy over mashed potatoes is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Shredded chicken and gravy over mashed potatoes is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook shredded chicken and gravy over mashed potatoes using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shredded chicken and gravy over mashed potatoes:
  1. Take 4 chicken thighs
  2. Prepare 2 tbls slap yo mama cajun seasoning
  3. Prepare 4 cups water
  4. Take Gravy
  5. Get 2 tbls flour
  6. Take 2 tbls vegetable oil
  7. Make ready 1 med onion
  8. Take 2 tlbs butter

Serve chicken and gravy over mashed potatoes, rice or noodles. Pour broth and wine over chicken and vegetables. Remove chicken from slow cooker; tent with foil. In a Dutch oven or oven-safe lidded pot, add onion and water, then the chicken on top.

Instructions to make Shredded chicken and gravy over mashed potatoes:
  1. Boil chicken with cajun seasoning until done. Let cool and shred. (DO NOT THROW OUT WATER!!)
  2. Sauté onion with 2 tlbs butter add oil and flour to make roux.
  3. Add stock from boiled chicken. Salt and pepper to taste Add water if to thick.
  4. Add chicken and heat throughout.
  5. Pour over mashed potatoes

Remove chicken from slow cooker; tent with foil. In a Dutch oven or oven-safe lidded pot, add onion and water, then the chicken on top. Place the chicken breast into the slow cooker Pour the gravy mixture over your chicken breast. Serve over mashed potatoes, rice, or noodles. Shredded white meat chicken is absolutely swimming in a thick, rich, and flavorful garvy.

So that’s going to wrap it up for this special food shredded chicken and gravy over mashed potatoes recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!