Beef Lasagne
Beef Lasagne

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, beef lasagne. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beef Lasagne is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Beef Lasagne is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have beef lasagne using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beef Lasagne:
  1. Take Olive Oil
  2. Make ready Onion, Finely diced
  3. Prepare Garlic, Crushed
  4. Prepare (gm) Beef Mince, lean
  5. Take (gm) Canned chopped tomatoes
  6. Make ready Dried Oregano
  7. Get (gm) Lasagne Sheets
  8. Prepare (ml) PUCK Bechamel Sauce with Cheese
  9. Get PUCK Shredded Mozzarella Cheese
Instructions to make Beef Lasagne:
  1. Heat oil in a large frying pan. Add onion and garlic and cook for 5 minutes, until softened, then add mince and brown well. Pour in the tomatoes and sprinkle over the dried oregano. Simmer, stirring occasionally, for 10 -15 minutes, until thickened. Season with salt and pepper, to taste.
  2. Preheat oven to 180 C. Grease a medium oven proof baking dish. Line base with ¼ of the lasagna sheets, trimming to fit if necessary. Spoon 1/3 or the mince mixture over the lasagna, cover with a generous layer of béchamel sauce.
  3. Repeat the layering twice. Cover béchamel with a layer of lasagna sheets, and spread over the remaining béchamel. Sprinkle over the cheese and bake for 30-40 minutes, until the pasta is tender and cheese is golden brown. Cover with foil if necessary during baking, to prevent cheese from burning.

So that is going to wrap this up for this exceptional food beef lasagne recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!