Easy Gnocchi Bollo Bake
Easy Gnocchi Bollo Bake

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, easy gnocchi bollo bake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

A comforting veggie main packed with rich Italian flavours. A filling, cheesy bake that is great for lunch the next - if there's any left! Want to be a little healthier? Then this delicious Gnocchi Chicken & Broccoli Bake will make the perfect dinner dish for the whole family.

Easy Gnocchi Bollo Bake is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Easy Gnocchi Bollo Bake is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have easy gnocchi bollo bake using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Gnocchi Bollo Bake:
  1. Take 5% lean beef mince,
  2. Take gnocchi,
  3. Prepare 50% reduced fat cheddar, grated,
  4. Make ready an onion, chopped finely,
  5. Make ready tomato pureé paste,
  6. Prepare garlic granules,
  7. Make ready dried basil,
  8. Get dried oregano,
  9. Make ready Salt and pepper to season,
  10. Get Around 150-200ml water,
  11. Take Spray cooking oil (I used sunflower)

It's a satisfying and scrumptious meal fit for a busy weeknight or entertaining guests. Gnocchi isn't used enough and we're here to change that. Slow-cooked sauce and easy-to-make gnocchi make for a melt-in-your-mouth meal. Get the recipe from Jo Cooks.

Instructions to make Easy Gnocchi Bollo Bake:
  1. Heat a medium saucepan over a medium to high heat and spray in a layer of cooking oil. Once hot add in the onions and fry for a couple of minutes then add in the beef mince and brown off. Season with salt and pepper.
  2. Add in the tomato paste, dried herbs and garlic. Stir until everything is combined. Turn the heat down to medium low. Add in around 150-200ml water (just enough to make a nice thick sauce), and bring to a gentle simmer.
  3. Add in the gnocchi and stir. Leave to simmer for 2 minutes. If needed, add a dash more water to loosen up the sauce.
  4. Once the sauce has thickened and reduced once the gnocchi has been added transfer the mixture to an oven proof dish. Preheat your grill.
  5. Scatter over the grated cheese and season with more salt and pepper. Also sprinkle over some extra oregano. Place beneath the grill and leave until the cheese is golden, melted and bubbly.
  6. Serve up once it's cooled for around 1-2 minutes and enjoy! :)

Slow-cooked sauce and easy-to-make gnocchi make for a melt-in-your-mouth meal. Get the recipe from Jo Cooks. This quick Italian bake is really easy to make. Just put gnocchi, wilted spinach, Parma ham and mozzarrella balls into a baking dish and bake until golden and bubbling. A super cheesy chicken gnocchi bake with added chicken and bacon, to make your comfort food dreams come true.

So that is going to wrap this up with this exceptional food easy gnocchi bollo bake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!