Chicken Two Ways
Chicken Two Ways

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken two ways. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Two Ways is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Chicken Two Ways is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have chicken two ways using 17 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Chicken Two Ways:
  1. Get Marinade
  2. Take chicken breasts, cut into cubes
  3. Get fresh lemon juice, (approximately, I used about 2 for my own personal preference)
  4. Make ready ground black pepper
  5. Make ready garlic salt, (optional)
  6. Get mince garlic
  7. Prepare chicken marinade
  8. Take hot paprika
  9. Make ready skewers
  10. Make ready onions, cut into 8 pieces each.
  11. Take bamboo skewers, soaked
  12. Get garlic salt
  13. Make ready Frying
  14. Prepare lard
  15. Get vegetable oil
  16. Make ready butter
  17. Take plain flour
Instructions to make Chicken Two Ways:
  1. Prepare the chicken.
  2. Mix all the marinade ingredients well.
  3. Pour the marinade over the chicken, I didn't actually measure the ingredients so the above are just rough estimates but you can use your own measurements.
  4. Mix the chicken with the marinade well.
  5. Marinade for at least 3-4 hours in advance, preferably overnight. Cover and set in the fridge.
  6. GRILLNG: When its time to cook, preheat the grill.
  7. Soak you skewers.
  8. Prepare your onion, then sprinkle some garlic salt over the onions.
  9. Add one piece of chicken to the skewer then add a piece of onion. Continue this process until all 4 skewers are completed.
  10. Transfer to the preheated grill and cook for 15-20 minutes or until cooked through. Turn the skewers once at half way point. Cook for longer if needed. I had to cook mine an extra 10-15 minutes as my grill is not working properly.
  11. You should be left with about this much meat.
  12. In a heavy based saucepan add the lard, butter and oil and bring to the heat.
  13. Place a good amount of flour in a shallow dish.
  14. Piece by piece coat the chicken in thr flour and add to the pan gently.
  15. Fry the pieces for about 10-15 minutes or until ready.
  16. When cooked place on a plate lined with kitchen towels to absorb any extra grease.
  17. Try to cook the fried chicken last as the longer you leave it cooked the softer the batter will become.

So that’s going to wrap this up with this special food chicken two ways recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!