Roast Chickpeas 🧡
Roast Chickpeas 🧡

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, roast chickpeas 🧡. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Roast Chickpeas 🧡 is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Roast Chickpeas 🧡 is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook roast chickpeas 🧡 using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Roast Chickpeas 🧡:
  1. Get 1 tin chickpeas, drained
  2. Make ready 3 tsp paprika
  3. Prepare 1 tsp chilli powder
  4. Take Salt and pepper to taste
  5. Prepare 1 minced garlic clove
  6. Make ready Dash Oil
Instructions to make Roast Chickpeas 🧡:
  1. Turn the oven on to gas mark 6.
  2. Drain the chickpeas. Toss the chickpeas in the minced oil, paprika, garlic and salt and pepper. Give it a good mix to make sure the chickpeas are well coated.
  3. Put the chickpeas on a baking tray and roast for 10-15 mins. You can tell when they are done as they will be a deeper orange and have expanded slightly. Serve with what you like (I like hummus with mine)

So that is going to wrap it up for this special food roast chickpeas 🧡 recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!