Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, beef mazegohan. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Beef Mazegohan is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Beef Mazegohan is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook beef mazegohan using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef Mazegohan:
- Take Japanese Short Grain Rice (*180ml cups)
- Prepare Lean Beef Steak *thinly sliced
- Prepare small piece of Ginger *sliced into fine strips
- Make ready Carrot
- Get Shiitake
- Prepare Spring Onion
- Get Oil
- Take Sugar
- Get Soy Sauce
- Prepare Mirin
- Get Edamame Beans *optional
Instructions to make Beef Mazegohan:
- Wash Rice then cook as normal.
- Slice Beef steak very thinly. Cut Ginger into fine strips. Slice Carrot and Shiitake also into strips.
- Heat Oil in a frying pan and brown the Beef slices with Ginger and Carrot. Then add Shiitake.
- Add Sugar, Soy Sauce and Mirin, and cook until the sauce thickens. When the sauce is almost gone, remove from heat and mix with freshly cooked rice.
- Sprinkle some chopped Spring Onion and Edamame on top and serve.
So that’s going to wrap it up with this special food beef mazegohan recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
