Corn Beef in mixed vegies
Corn Beef in mixed vegies

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, corn beef in mixed vegies. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Corn Beef in mixed vegies is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Corn Beef in mixed vegies is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have corn beef in mixed vegies using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Corn Beef in mixed vegies:
  1. Take 2 tbsp cooking oil (just enough)
  2. Make ready 1 tbsp minced garlic
  3. Get 1 cup cooked & sliced corn beef (see pic)
  4. Make ready 1 carrot - sliced
  5. Make ready 1 Can button mushroom (see pic)
  6. Prepare 1 stalk broccoli
  7. Prepare 1 chilli - sliced (opt)
  8. Make ready 1 tbsp oyster sauce
  9. Take 1 tsp corn flour + 1 tbsp water (mixed)
  10. Take 1/2 yellow onion - chopped (see pic)
  11. Make ready 1/2 red onion - chopped (see pic)
  12. Take To taste chicken stock granules
  13. Get Splash sesame oil
Instructions to make Corn Beef in mixed vegies:
  1. Prepare ingredients. Use high heat cooking this dish.
  2. Heat oil. Add garlic stir then add corned beef. Stir for a minute before adding sliced carrots. Let set a minute and add chilli if using, mushroom broccoli and chopped onions. Keep stirring for a minute.
  3. Then add corn flour mixture. Season with oyster sauce. Add chicken stock granules if necessary. Adjust taste accordingly. Avoid over cook vegies. Turn off heat after broccoli lightly change colour. Add splashes of sesame oil and stir before plating. Serve warm.

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