Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, apple pie baked oatmeal cups. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Apple Pie Baked Oatmeal Cups is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Apple Pie Baked Oatmeal Cups is something that I have loved my whole life.
These easy + healthy Baked Apple Oatmeal Cups make a delicious grab-and-go seasonal breakfast. Think apple pie mixed with oats baked into a yummy muffin. An apple pie flavored baked oatmeal that is low in sugar and big on flavor. Seriously, who needs those autumn themed Glade plug-ins when you've got apple pie oatmeal baking in the oven?
To begin with this particular recipe, we have to prepare a few ingredients. You can cook apple pie baked oatmeal cups using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Apple Pie Baked Oatmeal Cups:
- Prepare 3 cups old fashioned rolled oats
- Make ready 2 tsp. baking powder
- Make ready 2 tsp. apple pie spice
- Get 1/2 tsp. additional ground cinnamon
- Take 1 cup milk
- Prepare 1/2 cup unsweetened applesauce
- Take 1/4 cup pure maple syrup
- Prepare 1/4 cup brown sugar
- Prepare 2 large eggs
- Take 1/2 tsp. vanilla extract
- Prepare 1/2 cup walnuts (or pecans)
- Take 1 cup apple chunks, diced small
These high protein apple pie oatmeal cups are perfect for a quick breakfast, snack, or sweet night cap. Since they're not overly sweet on their own, you The apple pie component of these baked oatmeal cups comes from the same source as my apple pie protein donuts, sugar free apple pie filling. Doesn't that sound like a delectable combination? The best two fall flavors around, in my opinion.
Steps to make Apple Pie Baked Oatmeal Cups:
- Preheat the oven to 375°F. Grease a standard size muffin tray or line with cupcake liners and set this aside.
- In a large bowl, whisk together the oats, baking powder, apple pie spice and cinnamon. Set this aside.
- In a medium bowl, whisk together the milk, applesauce, eggs, maple syrup, brown sugar and vanilla extract. Pour the wet ingredients into the dry and stir to combine.
- Fold in the walnuts and chopped apples. Scoop the mixture evenly into the prepared muffin tins.
- Bake for 25-30 minutes, or until they are set and a toothpick inserted into the center comes out clean. Allow them to cool completely on a wire rack before storing them.
- Store in the fridge for up to 5 days. You can eat them cold or you can wrap them individually in a damp paper towel and microwave for 45-60 seconds to heat them up.
Doesn't that sound like a delectable combination? The best two fall flavors around, in my opinion. These baked oatmeal cups are not your average oat muffin. Nope, crack into the thin, crispy exterior of these muffin pan masterpieces and you'll find a moist, creamy interior brimming with breakfast-friendly sweetness and warm spices. One taste and you'll wonder where these hearty, portable.
So that’s going to wrap it up with this special food apple pie baked oatmeal cups recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


