Red Thai Prawn Curry
Red Thai Prawn Curry

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, red thai prawn curry. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Red Thai Prawn Curry is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Red Thai Prawn Curry is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook red thai prawn curry using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Red Thai Prawn Curry:
  1. Get 250 g rice boiled per instructions on packet
  2. Prepare 300 g prawns
  3. Prepare 1 onion diced
  4. Get 2 cloves garlic minced
  5. Make ready 1 teaspoon ground lemon grass
  6. Prepare 1 red pepper diced
  7. Prepare 2-3 tablespoons Red Thai curry paste
  8. Get 100 g green beans sliced
  9. Prepare 400 ml coconut milk
  10. Make ready 1 teaspoon ground ginger
  11. Make ready 2 teaspoons lemon juice
  12. Prepare salt and pepper for seasoning
Steps to make Red Thai Prawn Curry:
  1. Heat a drizzle of olive oil in a large pan over medium heat - Add the onion, pepper and green beans and cook for 5 minutes
  2. Add the garlic, ginger, lemon juice, lemongrass and seasoning - Stir in the curry paste - Pour in the coconut milk and bring to a simmer
  3. Stir in the prawns - Simmer for 5 minutes - Serve with the boiled rice

So that is going to wrap this up with this exceptional food red thai prawn curry recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!