Candied Sweet Potatoes
Candied Sweet Potatoes

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, candied sweet potatoes. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Find Deals on Sweet Potato Candy in Chocolate on Amazon. Best recipe for candied sweet potatoes I have ever tried. Didn't cut back on anything - I like them sweet and marshmallowy. I was tempted to add more liquid but DON'T - the sauce gets thinner as it bakes!.

Candied Sweet Potatoes is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Candied Sweet Potatoes is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook candied sweet potatoes using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Candied Sweet Potatoes:
  1. Make ready 5 medium sweet potatoes, peeled and sliced into 1/2" rounds
  2. Prepare 1/2 tsp. salt
  3. Prepare 1/2 cup (1 stick) unsalted butter, sliced in half
  4. Prepare 1 cup brown sugar
  5. Take 1/4 cup pure maple syrup
  6. Make ready 2 tbsp water
  7. Prepare 3/4 tsp. ground cinnamon
  8. Take 1/2 tsp. ground nutmeg
  9. Make ready 1/4 tsp. ground ginger
  10. Take 1 tsp. vanilla extract

Cover the sweet potatoes with sugar mixture and stir. Place the sweet potatoes in a Dutch oven and cover with water. When sweet potatoes are cool enough to handle, peel potatoes and cut into wedges. Brush a medium baking dish with butter.

Instructions to make Candied Sweet Potatoes:
  1. Place the sliced potatoes into a greased 9x13" baking pan and sprinkle the salt over them. Toss to coat and preheat the oven to 375°F. In a small saucepan, place the remaining ingredients except for the vanilla over medium-high heat and stir until the butter has melted and its come to a low boil.
  2. Let it boil, undisturbed, for 2 minutes, then remove it from the heat, stir in the vanilla and pour it evenly over the potatoes. Give them a toss, then place them into the oven for a total time of 1 hour. After the first 20 minutes, take them out, give them a stir and cover the pan with foil for the remaining baking time. Take them out to stir again at the 40 minute mark.
  3. Once the hour is up, the potatoes should be very tender. The sauce will seem very thin, but will thicken as they cool. Let them cool uncovered for 10 or so minutes, then serve.

When sweet potatoes are cool enough to handle, peel potatoes and cut into wedges. Brush a medium baking dish with butter. In a small saucepan, melt the butter over medium. Whisk in the brown sugar, apple cider, bourbon if using, and cinnamon. Candied Sweet Potatoes are just that, sweet and tender, juicy, bright orange sweet potatoes that will warm your home and melt in your mouth!

So that’s going to wrap this up with this special food candied sweet potatoes recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!