Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, simple egg dosa – mutta dosa recipes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. Egg dosa is a dosa variety, which is a unique dosa variety and it is commonly found in indian street corners.. There are many more egg related recipes on the blog like egg masala, egg fried rice,. Egg Dosa or Mutta Dosa is a perfect dish to make for breakfast.
Simple Egg Dosa – Mutta Dosa recipes is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Simple Egg Dosa – Mutta Dosa recipes is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have simple egg dosa – mutta dosa recipes using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Simple Egg Dosa – Mutta Dosa recipes:
- Take 1 cup dosa batter
- Get 2 eggs
- Make ready 1 onion, thinly sliced
- Make ready 1 carrot, grated
- Prepare 1 tomato, finely chopped
- Prepare 1 capsicum, thinly chopped
- Get Green chilies, finely chopped
- Take Turmeric powder
- Prepare Salt
- Make ready Oil
This is very easy recipe which can also be made at home. The ingredients are easily available in our kitchen. To make the egg dosa, regular dosa batter is used. It is a very simple and tasty recipe.
Steps to make Simple Egg Dosa – Mutta Dosa recipes:
- Break the eggs in a bowl.
- Add onion slices, carrot, tomato, capsicum, green chilies, turmeric powder and salt.
- Beat well.
- Heat a tawa with oil.
- Pour 1 ladle of dosa batter and spread it over the tawa to form a thin dosa.
- Now after few seconds, pour a small ladle of egg mixture on dosa and spread it evenly on it.
- Allow the egg to cook. Spread few drops of oil on egg.
- Once the bottom and edges of dosa gets cooked, flip the dosa to cook the egg completely.
- Flip it back again. Roll out and remove in a plate.
- Serve Egg dosa with any chutney of your choice.
To make the egg dosa, regular dosa batter is used. It is a very simple and tasty recipe. Eggs are a very good source of inexpensive, high quality protein. Egg Dosa-Mutta Dosa Recipe-Easy Egg Recipes. Egg dosa is easy to make, rich in protein and makes a filling and delicious breakfast.
So that is going to wrap this up for this special food simple egg dosa – mutta dosa recipes recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
