Lauki ki kulfi
Lauki ki kulfi

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, lauki ki kulfi. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lauki ki kulfi is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Lauki ki kulfi is something that I have loved my whole life.

Lauki ki kheer is a very simple and delectable recipe that could be had during vrats or fasts. Lauki is a simple and healthy vegetable side dish that is also known as opo squash, or Bottle Gourd. Lauki Ki Kulfi (Bottle Guard Kulfi) Creamy, Mouth melting frozen dessert - These Lauki Ki Kulfis (Bottle Guard Kulfis) are just what we need to refresh ourselves in hot sunny days! VIEW RECIPE Bombay Ice Halwa Bombay Ice Halwa is loaded with ghee yet nutritious sweet that comes in the form of translucent square sheets, […] Lauki ki Burfi made in any way has its own distinct taste.

To get started with this recipe, we have to prepare a few components. You can cook lauki ki kulfi using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lauki ki kulfi:
  1. Prepare 1 Lauki or bottle gourd grated
  2. Take 5 tbsp jaggery
  3. Get 1 tsp custard powder
  4. Take 6 saffron threads
  5. Take 500-700 ml milk
  6. Make ready as required Dry fruits (cashews/Raisins/Almonds)

For the flavoring, cardamom powder and rose water are added. The ingredients used here are same as lauki halwa. Only new addition is the khoya or mawa. Lauki Ki Yakhni Recipe, Learn how to make Lauki Ki Yakhni (absolutely delicious recipe of Lauki Ki Yakhni ingredients and cooking method) About Lauki Ki Yakhni Recipe: Here is your boring lauki made interesting with a dash of spices and curd to give it a silky smooth texture.

Instructions to make Lauki ki kulfi:
  1. Grate bottle gourd finely and grind it in a mixer (soft grind).
  2. In a pan, boil the milk. Once the milk is boiled properly, add step 1 bottle gourd mixture. Sauté for a while
  3. Add custard powder soaked in warm milk to pan. Add saffron threads soaked in milk as well.
  4. Mix the mixture until it thickens. Add dry fruits. Once it thickens add jaggery as per the sweetness you require. Mix well for 5 minutes.
  5. Allow the mixture to cool well and then pour it to kulfi moulds and keep in freezer for 7-8 hours
  6. Your healthy kulfi is ready

Only new addition is the khoya or mawa. Lauki Ki Yakhni Recipe, Learn how to make Lauki Ki Yakhni (absolutely delicious recipe of Lauki Ki Yakhni ingredients and cooking method) About Lauki Ki Yakhni Recipe: Here is your boring lauki made interesting with a dash of spices and curd to give it a silky smooth texture. This Lauki Ki Yakhni recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Malai Kulfi- a frozen Indian milk dessert. Malai Kulfi is a very popular Indian dessert.

So that is going to wrap it up for this special food lauki ki kulfi recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!