Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, sticky pork rib (overnight cook, pre 10min). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Sticky pork rib (overnight cook, pre 10min) is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Sticky pork rib (overnight cook, pre 10min) is something which I’ve loved my whole life.
We hope you've been enjoying Gordon's recent recipes - this recipe for spicy sticky pork is perfect this time of year and a great dish for Christmas dinner parties or New Year's Eve. Soaking pork ribs overnight in a brine solution or marinade tenderizes the meat and makes what can often be a tough dry cut of meat juicy and delicious. Just remember not to soak these ribs too long or the meat will be too tenderized and fall off the bone before the ribs are cooked. Whether you cook these roadhouse ribs in the slow cooker or Instant pot, they'll make a big hit!
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sticky pork rib (overnight cook, pre 10min) using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sticky pork rib (overnight cook, pre 10min):
- Prepare slow cooker required
- Get ribs
- Get sticky rice (or enough to wrap the meat)
- Make ready dressing:
- Take salt
- Take soy sauce
- Get dark soy sauce
- Prepare pepper
- Take five spice powder
- Make ready Water to cook- just a little
Deliciously sticky and moorish, these ribs are great for entertaining. Once you start, it's hard to stop - make sure you provide plenty of nap- kins for your Add the ribs and marinate for at least an hour, or overnight if possible. You can freeze the marinaded meat if you wish. Place the ribs in an ovenproof dish and pour the marinade over.
Instructions to make Sticky pork rib (overnight cook, pre 10min):
- Wash ribs, get rid of major fat, do not boil it.
- Put all dressing on,and put rice to stir all together, put water in just cover a little bit of rice and ribs, cook over night in slow cooker as cook rice.
You can freeze the marinaded meat if you wish. Place the ribs in an ovenproof dish and pour the marinade over. Mix thoroughly, cover and leave in a cool place for a couple hours or overnight. Baste the ribs from time to time with the cooking juices. Delicious Sticky Chinese Pork Ribs which are marinated overnight for maximum flavour.
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