Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sweet potato pie (さつまいも🍠). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sweet Potato Pie (さつまいも🍠) is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Sweet Potato Pie (さつまいも🍠) is something which I’ve loved my whole life.
Sweet Potato Pie (さつまいも🍠) I wanted to use the other, unorthodox sweet potatoes to make a sweet potato pie. These sweet potatoes are actually good on the grill or roasted and eaten as is. I love the Thanksgiving variety, but this was a good change of pace. Japanese Sweet Potato Pie has been a classic pastry in Japan.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sweet potato pie (さつまいも🍠) using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sweet Potato Pie (さつまいも🍠):
- Take 3 Sweet Potatoes (さつまいも Yellow Sweet Potato)
- Get 1/2 Pint Heavy Cream
- Take 2 Eggs
- Get 1 2/3 Cup Brown Sugar
- Prepare 1 Stick Butter
- Prepare 1 Tsp Nutmeg
- Make ready Pinch Salt
- Make ready Splash Vanilla Extract
- Get 2 Pie Crusts (Homemade if you’re frisky)
It is often served during the American holiday season. Roast the sweet potatoes until knife tender. Roasting it will allow for more of the natural sweetness to be extracted. Cream the brown sugar and butter together.
Steps to make Sweet Potato Pie (さつまいも🍠):
- Roast the sweet potatoes until knife tender. Roasting it will allow for more of the natural sweetness to be extracted. Peel the potatoes. Careful, they’re hot as coal. Proceed to mash.
- Cream the brown sugar and butter together. Add in the mashed potatoes. Heat it with the nutmeg, salt, vanilla extract and heavy cream. Mix again. Get the eggs involved lastly.
- Place in a 350F oven for roughly 55 mins. Check for doneness with a toothpick in the center. If it comes out clean, it’s done. Allow to cool to room temp. Put in the fridge for a couple hours to help it really set up for nice slices.
- There they are, all said and done. I highly recommend warming individual slices and serving with ice cream or whipped cream… OR BOTH.
Roasting it will allow for more of the natural sweetness to be extracted. Cream the brown sugar and butter together. Roast the sweet potatoes until knife tender. Roasting it will allow for more of the natural sweetness to be extracted. Cream the brown sugar and butter together.
So that is going to wrap it up for this exceptional food sweet potato pie (さつまいも🍠) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
