ASHOURA (An Egyptian Dessert)
ASHOURA (An Egyptian Dessert)

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, ashoura (an egyptian dessert). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

ASHOURA (An Egyptian Dessert) I love desserts and some of my favourite ones come from Egypt. This here is a personal favourite. Having made it on multiple occasions even my guests seem to have enjoyed it. It is composed of wheat, milk.

ASHOURA (An Egyptian Dessert) is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. ASHOURA (An Egyptian Dessert) is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook ashoura (an egyptian dessert) using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make ASHOURA (An Egyptian Dessert):
  1. Make ready 250 gm whole wheat grains
  2. Prepare 250 ml whipping cream
  3. Get 1000 ml full fat milk, preferably tetra pack
  4. Get 1 3/4 cup sugar
  5. Take 4 tbsp cornstarch
  6. Take 1 tbsp rose water
  7. Prepare 1/3 cup golden raisins, seedless
  8. Get 1 tsp vanilla extract
  9. Get 4 cups+ 3 cups water
  10. Prepare for garnishing
  11. Take as needed freshly grated coconut
  12. Take as needed cinnamon powder
  13. Get as needed pistachios
  14. Make ready as needed toasted almond slivers

Ashura is a special, nutritious dessert reflecting religious celebration with a long history. Try making this dish at home with the Egyptian Ashura recipe below. Here is how you cook it. Ashura is a special, nutritious dessert reflecting religious celebration with a long history.

Steps to make ASHOURA (An Egyptian Dessert):
  1. Wash and soak whole wheat overnight in 4 cups of water. Drain the water next morning.
  2. In a pot add the drained wheat along with 3 cups of warm water. Cover and let cook on simmer till the wheat grains are cooked through. Let cool. Do not drain The water.
  3. In a blender puree I cup of the boiled wheat using the water(as required) it was boiled in.Add he pureed wheat back into the remaining wheat.
  4. Combine milk, sugar, rose water,vanilla extract,raisins and cornstrach making sure there are no lumps.Add to the wheat and cook,stirring occasionally, until the consistency thickens.
  5. Pour into individual serving bowls or one big dessert bowl. Let cool completely.Garnish with grated coconut, cinnamon powder, pistachios and toasted almond slivers before serving.
  6. Can be served warm or cold.

Here is how you cook it. Ashura is a special, nutritious dessert reflecting religious celebration with a long history. Try making this dish at home with the Egyptian Ashura recipe below. Soak the grains, beans, and raisins overnight. Noah's ark pudding is an ancient Turkish dessert packed with healthy ingredients like whole-grain wheat, legumes, nuts and dried fruits.

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