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Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sweet potato roll with cinnamon-apple cream cheese filling. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Great recipe for Sweet Potato Roll with Cinnamon-Apple cream cheese filling. I really wanted to try to make a pumpkin roll but didn't have any pumpkin, decided to put a twist on the cream cheese filling as well. In a bowl, combine the flour, baking powder, baking soda, cinnamon, nutmeg, and salt; set aside. In a mixing bowl, beat eggs with sugar until they are thick and lemon-colored.

Sweet Potato Roll with Cinnamon-Apple cream cheese filling is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Sweet Potato Roll with Cinnamon-Apple cream cheese filling is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have sweet potato roll with cinnamon-apple cream cheese filling using 18 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato Roll with Cinnamon-Apple cream cheese filling:

1. Make ready Roll
2. Make ready 3 eggs
3. Prepare 1 cup sugar
4. Prepare 2/3 cup sweet potato
5. Prepare 1/2 tsp salt
6. Take 3/4 cup flour
7. Get 1 tsp baking powder
8. Prepare 1/2 tsp nutmeg
9. Make ready 2 tsp cinnamon
10. Get 1 tsp ginger
11. Make ready Filling
12. Prepare 1 cup sugar
13. Take 1 packages cream cheese
14. Get 1/2 tsp vanilla
15. Make ready 1 apple
16. Take 1/2 cup marshmallow fluff
17. Get 1/2 tsp butter
18. Prepare 1/2 tsp cinnamon

The savoriness of the sweet potato added to the dough,followed by the warmth of the cinnamon combined with the nuttiness of the brown butter and finally the tanginess of the cream cheese. It was almost too much but also everything all at the same time. Bring sweet potato and milk to a boil in a small saucepan over medium-high. To make the filling, beat cream cheese, powdered sugar,to taste, butter and vanilla until smooth.

Steps to make Sweet Potato Roll with Cinnamon-Apple cream cheese filling:

1. Beat the eggs in a bowl
2. Slowly add in the sugar
3. Add in the sweet potatoes
4. Mix on the rest of the dry ingredients
5. Line a pan with wax paper
6. Spread the mix on the wax paper in the pan
7. Skin and dice an apple
8. Put the apple in a pan with water (cover the bottom) and sprinkle with the cinnamon
9. Bake the cake mix and the apples at the same time at 375 for 15 minutes
10. Lay out another sheet of wax table and sprinkle with powdered sugar or flour
11. Once the cake is done, or spongy, take it out of the oven and place it on the new layed out wax paper
12. Make sure both sides are sprinkled with powder and start to roll the cake (make sure to do this while it is still warm or hot)
13. While the roll is cooling off start of the filling, mix the cream cheese, sugar, vanilla, apples, marshmallow fluff and butter
14. Once the roll is done cooling, unroll it and evenly spread filling
15. Re-roll and enjoy!
16. This is my first attempt at making this so if anyone perfects it and makes it look really nice post your pictures!

Bring sweet potato and milk to a boil in a small saucepan over medium-high. To make the filling, beat cream cheese, powdered sugar,to taste, butter and vanilla until smooth. To assemble, unroll the cooled cake. Spread the filling evenly over the cake. Roll the filled cake and refrigerate for a few hours.

So that is going to wrap it up for this exceptional food sweet potato roll with cinnamon-apple cream cheese filling recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!