Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, keto blueberry muffins. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Order now Find Deals on Keto Blueberry Muffins in Baking Supplies on Amazon. In a large bowl, whisk to combine almond flour, Swerve, baking powder, baking soda, and salt. Here's how to make keto muffins with almond flour: Stir together all the dry ingredients in a large bowl. All you need is blanched almond flour, sweetener, baking powder, and sea salt.
Keto Blueberry Muffins is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Keto Blueberry Muffins is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have keto blueberry muffins using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Keto Blueberry Muffins:
- Make ready 16 oz cream cheese
- Get 1/2 cup sugar substitute. I used all natural erythritol
- Make ready 2 eggs
- Get 1/4 tsp xanthan gum
- Prepare 1/2 tsp vanilla
- Prepare 1/2 cup blueberries
- Take 1/4 cup sliced almonds
The keto trend reflects increased consumer demand for low carb or sugar free products, and I've recently been receiving a similar demand from readers to post more keto-friendly recipes. What Ingredients are in Keto Blueberry Muffins Almond Flour - Almond flour that is almonds ground up super fine and has a light texture. It can be used as a low carb replacement for other flours that are high in carbs. Coconut Flour - Another flour that is a replacement for regular flour which is a good compliment to almond flour.
Steps to make Keto Blueberry Muffins:
- Preheat oven to 350 degrees.
- In a mixing bowl and using a mixer, beat cream cheese until smooth and creamy
- Add the sugar substitute, eggs, xanthan gum and vanilla. Mix until smooth
- Fold in blueberries and almonds
- Using nonstick 12 muffin tin, spoon in the batter. I used 2 tablespoons per muffin tin.
- Bake for 20-25 minutes, until top gets slightly brown.
- Best served chilled.
It can be used as a low carb replacement for other flours that are high in carbs. Coconut Flour - Another flour that is a replacement for regular flour which is a good compliment to almond flour. Ingredients in Keto Blueberry Muffins This keto muffin recipe calls for a handful of common keto ingredients, like almond flour, coconut flour, and butter. A couple of eggs and some unsweetened almond milk keeps these keto muffins moist and fluffy. You'll notice that this recipe uses a mix of almond four and coconut flour.
So that’s going to wrap this up with this exceptional food keto blueberry muffins recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
