Baked Fiesta Enchiladas
Baked Fiesta Enchiladas

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, baked fiesta enchiladas. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Baked Fiesta Enchiladas is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Baked Fiesta Enchiladas is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook baked fiesta enchiladas using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Baked Fiesta Enchiladas:
  1. Prepare 1 tablespoon butter
  2. Make ready 1 pkg (8 ounce) sliced mushrooms (ok to omit,like I do)
  3. Make ready 1 medium red pepper chopped
  4. Prepare 1 medium onion chopped
  5. Make ready 2 cloves garlic minced (simply because I love garlic)
  6. Prepare 2 large chicken breast about 3/4 lb grilled and chopped or use chicken strips
  7. Prepare 1 can condensed cream of chicken soup
  8. Take 3/4 cup sour ceam
  9. Make ready 1 1/2 cups shredded cheddar cheese divided
  10. Take 1/2 cup pitted black olives
  11. Prepare 6 flour tortillas 8"or 10" size
  12. Take 1 1/2 cups thick and chunky salsa
Instructions to make Baked Fiesta Enchiladas:
  1. Preheat oven to 350 degrees Farenheit.
  2. Melt butter in medium saucepan on medium high heat. Add mushrooms, peppers, and onion; cook and stir until tender. Drain, add chicken, soup, sour cream, half of the cheese and olives. Mix well.
  3. Spoon chicken mixture evenly down center of each tortilla, using about 3/4 cup on each tortilla. Roll up and place in baking dish seam side down. Top with salsa and remaining cheese.
  4. Bake 20-25 minutes or until heated through.

So that’s going to wrap it up with this special food baked fiesta enchiladas recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!