Steamed Kerala Banana Dessert
Steamed Kerala Banana Dessert

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, steamed kerala banana dessert. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Steamed Kerala Banana Dessert is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Steamed Kerala Banana Dessert is something that I’ve loved my whole life. They’re nice and they look fantastic.

Prepare The Perfect Dessert For Your Friends & Family This Season. A very healthy & easy recipe for toddlers and adults. Also called Pazham nurruku or Pazham puzhungiyathu in Kerala. It is an important part in the Onam sadya.

To get started with this recipe, we have to prepare a few ingredients. You can cook steamed kerala banana dessert using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Kerala Banana Dessert:
  1. Get 2 large or 3 medium Kerala Banana (Nenthrapazham)
  2. Get 2 large pcs of jaggery
  3. Get 1/2 tsp elaichi powder (optional)
  4. Prepare 2 tsp ghee

Health Benefits of Kerala Banana for Babies and Toddlers Steamed Kerala banana is easily digestible for babies and small children. It won't cause cold and cough in children. Kerala banana is rich in fiber and prevents constipation and aids digestion in babies. The fiber and starch found in Kerala.

Steps to make Steamed Kerala Banana Dessert:
  1. Cut both the head and tail of the banana and then cut it into half. Do not peel the banana skin. Make sure the bananas are ripe and sweet.
  2. Steam the bananas till soft using a steamer or idli-maker.
  3. Let it cool for 2 minutes. Peel off the skin and cut into round discs.
  4. In a pan, add jaggery and 2-3 tsp of water and let it melt completely. Strain the syrup to remove any impurities.
  5. Pure it back into the pan and add the banana pieces, elaichi powder and 1 tsp ghee. Let it cook on medium flame till the syrup coats the banana well.
  6. Transfer to a serving dish. Pour the remaining 1 tsp ghee and mix. Garnish with sliced pistachios or almonds (optional). Serve hot!
  7. Enjoy this delicious healthy snack, which is especially good for kids….!šŸ˜‹

Kerala banana is rich in fiber and prevents constipation and aids digestion in babies. The fiber and starch found in Kerala. Here is an easy recipe for steamed kumbilappam made with ethapazham or big bananas. This is a healthy evening snack.kumbilappam leaf name. kumbilappam in english. vazhanayila appam with banana. banana kumbilappam. kerala snacks. sweet snacks Steamed Bananas, Steamed Nendran Bananas. I have been craving Steamed Banana for a while, not just any Steamed Banana but one made using the ripened 'Nendra/ Nendran Banana', 'Nendra Baale' in Kannada, 'Nandarkai' in Mangalore Konkani, 'Moirachi Keli or Maidyachi Keli' in Goan Konkani and 'Nendran Pazham' in Kerala.

So that is going to wrap this up for this exceptional food steamed kerala banana dessert recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!