Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, turkey pot shepherd's pie?. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Make mashed potatoes: In a large pot over high heat, cover potatoes with water and add a generous pinch of salt. Add the ground turkey and then sprinkle in the salt, paprika and garlic powder. Shepherd's pie (sometimes called Cottage Pie) is a meat pie or casserole that's topped with mashed potatoes. There are a lot of different variations of Shepherd's Pie made with beef, chicken or turkey.
Turkey Pot Shepherd's Pie? is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Turkey Pot Shepherd's Pie? is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have turkey pot shepherd's pie? using 16 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Turkey Pot Shepherd's Pie?:
- Take 1 1/2 cup cooked chopped turkey(dark or white,or both)I used dark
- Make ready 2 Carrots, chopped
- Make ready 2 celery stalks,chopped
- Prepare 1 cup mushrooms, quartered
- Take 1/2 cup corn
- Prepare 1 onion, chopped
- Prepare 2 clove garlic, minced
- Get 2 cup mashed potatoes
- Prepare 1 cup turkey stuffing
- Prepare 1/3 cup chicken stock
- Make ready 1/4 cup milk
- Prepare 1/2 tbsp cornstarch
- Take 1/2 tbsp olive oil, extra virgin
- Prepare 1 1/2 tsp dried thyme
- Make ready salt and pepper
- Prepare butter
Stir in ground turkey, carrot, mushrooms, parsley, thyme, garlic, and chicken bouillon. Cook and stir until meat is broken up and cooked through. This family friendly shepherd's pie uses ground beef (instead of the traditional lamb), and your Instant Pot® or multi-cooker pressure cooker to prepare the filling and potatoes. It's hard to find a more comforting dish than a homemade turkey pot pie.
Steps to make Turkey Pot Shepherd's Pie?:
- In a bowl, mix your mashed potatoes and stuffing, set aside.
- In a large pan, heat oil and sauté onions and garlic until translucent
- Add all your veggies, and cook for about 5-8 min.
- Add your chopped turkey, and season with thyme, salt and pepper.
- Add your chicken stock. Make an empty space in the center of the pan and add your cornstarch and milk. Mix until the cornstarch has dissolved, then mix everything together.
- Cook for another 3-5 min until the sauce thickens.
- Transfer everything to a baking dish. Top with your mashed potato/stuffing mixture.
- Add a few dollops/dabs of butter to the top and bake in oven for 35min @ 400°F.
- After 35 min, set under the broiler on high for 5min to crisp up and brown the top nicely.
- ENJOY 😊
This family friendly shepherd's pie uses ground beef (instead of the traditional lamb), and your Instant Pot® or multi-cooker pressure cooker to prepare the filling and potatoes. It's hard to find a more comforting dish than a homemade turkey pot pie. This classic version has a flaky, buttery crust, a creamy sauce, and a hearty mix of meat and vegetables. Learn how to make an easy turkey pot pie with our recipe, made even better with a Pillsbury. Even if your turkey is perfectly cooked, the reheated leftovers can be a little dry and uninteresting.
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