Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mountain bread lasagne - healthy alternative…. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Mountain bread Lasagne - Healthy alternative… is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Mountain bread Lasagne - Healthy alternative… is something that I’ve loved my entire life.
In a medium casserole dish, layer mince thinly, top with mountain bread, then white sauce. Repeat this pattern until all mince and sauce has been used finishing with mountain bread. Next add a thin layer of sauce followed by another Mountain Bread. Repeat this step making your final layer the white sauce.
To get started with this recipe, we must first prepare a few components. You can cook mountain bread lasagne - healthy alternative… using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mountain bread Lasagne - Healthy alternative…:
- Take 8 slice Mountain Bread
- Prepare 500 grams lean beef mince
- Take 1 large onion
- Get 1 medium carrot
- Get 2 clove garlic
- Take 400 grams tomato puree
- Get 2 tbsp fresh basil
- Take 2 tsp oregano
- Get 3 cup beef stock
- Take 2 tsp brown sugar
- Prepare 1 cup grated mozzarella cheese
A good alternative to the 'not so easily' available lasagna sheets. Absolutely mouth watering and a crowd pleaser. The recipe of spinach filling has been adapted from rak's kitchen. A few weeks ago, someone posted the link to a PDF with recipes using Mountain Bread.
Steps to make Mountain bread Lasagne - Healthy alternative…:
- Preheat oven at 160c
- In a large saucepan, brown mince, add onion, garlic and grated carrot, stirring occasionally. Add tomato puree and paste, beef stock and herbs. Simmer for 45 minutes and then add sugar, salt and pepper to taste.
- To make white sauce melt butter, then add flour to make a thick paste with a wooden spoon. Slowly add a little milk and mix well. When all milk has been added and sauce is smooth, season with salt and pepper and cook for 15 minutes.
- In a medium casserole dish, layer mince thinly, top with mountain bread, then white sauce. Repeat this pattern until all mince and sauce has been used finishing with mountain bread. Top with greater cheese and bake in oven (160) for 1 hour.
The recipe of spinach filling has been adapted from rak's kitchen. A few weeks ago, someone posted the link to a PDF with recipes using Mountain Bread. I'll have to search again for the link, in the meantime I've raved about my Mountain Bread Lasagne, which is based on the recipe in the booklet, but I made some calorie saving changes particularly to the white sauce. Would you like any vegetables in the recipe? Heat coconut oil in a large fry pan and cook onions and capsicum until soft.
So that is going to wrap it up with this exceptional food mountain bread lasagne - healthy alternative… recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
