Shepherd's pie
Shepherd's pie

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, shepherd's pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Shepherd's pie is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Shepherd's pie is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook shepherd's pie using 17 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Shepherd's pie:
  1. Prepare 1 ground beef or lamb
  2. Make ready 1/4 cup frozen corn
  3. Prepare 1/4 cup frozen peas
  4. Make ready 1/4 cup frozen or fresh carrot cubed
  5. Prepare 3 large potatoes
  6. Make ready 1 small onion, chopped
  7. Get 3 clove garlic
  8. Get 2 tbsp ketchup
  9. Prepare 1 paprika
  10. Make ready 1 tsp ground black pepper
  11. Make ready 1/4 tsp chili powder
  12. Get 1/4 cup water
  13. Make ready 1 oil to cook meat
  14. Get 1/4 cup cheese
  15. Get 1/4 tsp ground cinnamon
  16. Make ready 1/3 cup flour
  17. Get 1/4 cup milk

Traditionally, shepherd's pie is made with lamb (hence the name). However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb. In England (and Australia and New Zealand) they would call the beef dish a "cottage pie" and the lamb dish "shepherd's pie". Regardless of what you call it, a shepherd's pie is basically a casserole with a layer of cooked meat and vegetables, topped with mashed potatoes, and baked in the oven until the mashed potatoes are well browned.

Instructions to make Shepherd's pie:
  1. If a pan, add the oil, onion and chopped garlic
  2. Let it cook for couple of minutes then add the beef or lamb
  3. Keep stirring.. you can little bit of cinnamon powder to remove the smell of lamb or beef optional
  4. Once the meat is cooked, add the flour and keep stirring till the flour is golden
  5. Add all the spices and the ketchup.. keep stirring
  6. Add the water then the veggies
  7. Cover over low heat for 5 minutes
  8. Add the meat to the pan that will go to the oven
  9. Boil the potatoes in boiling water then peel them and mash them
  10. In a cooking pan add bit of oil and the mashed potatoes.. keep stirring then add the milk and cheese
  11. Spread the mashed potatoes over the meat.. make some groves using a fork to the top of the potatoes
  12. Cook in the oven for 20 min 350°F

In England (and Australia and New Zealand) they would call the beef dish a "cottage pie" and the lamb dish "shepherd's pie". Regardless of what you call it, a shepherd's pie is basically a casserole with a layer of cooked meat and vegetables, topped with mashed potatoes, and baked in the oven until the mashed potatoes are well browned. These shepherd's pie recipes run the range from the traditional (featuring ground or minced lamb) to the modestly modified (ground beef instead of lamb) to the more modern and experimental (vegan or paleo shepherd's pies). You can't go wrong with any of these savory one-pot comfort-food casseroles, complete meals that also feature veggies, a savory gravy, and a mashed potato (or a surprise. Best Shepherd's Pie This is the best shepherds pie recipe I've ever had, and it comes from a friend who was a whiz at pinching pennies without sacrificing hearty flavor.—Valerie Merrill, Topeka, Kansas The Best Classic Shepherd's Pie - AKA Shepards Pie or Cottage Pie.

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