Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, puttu with roast beef(erachi puttu). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Puttu with Roast Beef(Erachi Puttu) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Puttu with Roast Beef(Erachi Puttu) is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have puttu with roast beef(erachi puttu) using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Puttu with Roast Beef(Erachi Puttu):
- Prepare Puttu-
- Prepare Shemba Rice Powder
- Prepare Salt
- Take Water
- Get Beef Fry-
- Take Beef (washed & drain)
- Prepare Turmeric Powder
- Prepare Chilli Powder
- Make ready Fennel Powder
- Prepare Garam Masala
- Make ready Ginger Garlic Paste
- Prepare Coconut Oil
- Take Cardamoms
- Take pepper corns
- Make ready Cinnamon Stick
Steps to make Puttu with Roast Beef(Erachi Puttu):
- Puttu: Mix water, salt in the rice flour, little by little water, until it becomes like sand type.
- Feed-in the Puttu mould layer of coconut then rice and make it steam, after steam is seen that mean Puttu is ready, remove and serve hot
- Beef fry: Mix all the ingredients except the coconut oil.
- Put in pressure cooker and let it whistle 7 times.
- Remove and dry all the water after add the coconut oil and fry, till it becomes brown colour, remove and serve hot
So that’s going to wrap this up with this exceptional food puttu with roast beef(erachi puttu) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


