Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, cottage pie. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Cottage pie is a combination of ground lamb or beef with mashed potatoes, topped with a bubbling layer of cheese is the perfect comfort food. Boil the potatoes until soft and mash them with the milk until smooth and creamy. Spoon the meat mixture into a gratin dish and cover with a thick, even layer of mashed potato.
Cottage Pie is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Cottage Pie is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cottage pie using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cottage Pie:
- Take 8 medium sized potatoes
- Get 1/2 kg ground beef or lamb
- Make ready 2 carrots, diced
- Get 1 can green peas
- Take 1 can mushrooms, sliced
- Make ready 4 cloves garlic
- Make ready 1 onion
- Make ready 1 small box cheese, cut into cubes
- Take 1 small stick butter
- Take 500 grams spaghetti sauce
- Get 3 tablespoons oyster sauce
- Make ready to taste salt, sugar and pepper
- Prepare 1 small can evaporated milk
- Take Green bell peppers (optional)
- Prepare Spiced ham, diced and cooked
Traditionally, Shepherd's Pie is made with ground or minced lamb, while a Cottage Pie is made with ground or minced beef. We prefer beef in this house, so the Cottage Pie has always been our preference! Why is Cottage Pie called "Cottage Pie?" Cottage pie is a meat pie that is topped with mashed potatoes and baked in the oven. Now, cottage pie and shepherd's pie differ only in the type of ground meat they are made with.
Instructions to make Cottage Pie:
- Boil potatoes in a pot until soft/cooked. Peel once cool enough to handle. Mash while adding milk and half of the butter. Set aside for later.
- Cook garlic until golden brown. Using the same pan, cook onions until translucent. Set aside.
- Cook ground beef for 15-20 minutes or until brown. Mix cooked garlic, onions and remaining butter. Add carrots and mushrooms. Add spaghetti sauce, green peas, and cubed cheese (leave some to grate and use for topping later). You may also add green bell peppers and cooked spiced ham if you want. Simmer for 15 minutes or until carrots are cooked.
- In an oven-safe dish or bowl, put meat sauce and on top of it, layer prepared mashed potato mixture. Sprinkle with grated cheese and pop in the oven for 10 minutes at 350°.
Why is Cottage Pie called "Cottage Pie?" Cottage pie is a meat pie that is topped with mashed potatoes and baked in the oven. Now, cottage pie and shepherd's pie differ only in the type of ground meat they are made with. At its most basic, cottage pie is a meat pie (or casserole) that is topped with mashed potatoes rather than a pie crust. After this, it can vary greatly from region to region (or kitchen to kitchen). Sometimes you will see other vegetables like celery, mushrooms, or peas studded through the meat filling.
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