Fingerings Salad 秋葵
Fingerings Salad 秋葵

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fingerings salad 秋葵. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This can be done by giving the okra a vinegar treatment, although you will need to do this well in advance. Gently swish the vinegar over the okra to coat all okra in the bowl. Also called ladies' fingers, okra is an annual vegetable that some believe may be the secret to managing diabetes. Use your fingers to scoop out the orange back fat from the middle of the crab and dump it in a small bowl.

Fingerings Salad 秋葵 is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Fingerings Salad 秋葵 is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook fingerings salad 秋葵 using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fingerings Salad 秋葵:
  1. Get 20 pcs Lady Finger
  2. Make ready 4 tbsp Soy Sauce
  3. Get Pinch Sugar
  4. Prepare 10 ml Water
  5. Make ready 1/2 tsp Sesame Oil

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Instructions to make Fingerings Salad 秋葵:
  1. Sauce Preparation: Soy Sauce, Water, Sesame Oil & Sugar mixed well put aside.
  2. Boiled hot water and soak the Lady-Fingers for 3 minutes, then drain the hot water and soak into cold water to keep greenish in color and crispy.
  3. Drain the water the cut the Lady-Fingers into size then arranged into a plate pour the mixed sauce and ready to be served. (Or you may put some Spring Onion and chopped chili for presentation.)

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