Spare Ribs Dim Sum Style
Spare Ribs Dim Sum Style

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spare ribs dim sum style. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spare Ribs Dim Sum Style is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Spare Ribs Dim Sum Style is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have spare ribs dim sum style using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spare Ribs Dim Sum Style:
  1. Get Fine spare ribs / soft bone ribs
  2. Prepare Minced garlic
  3. Make ready Minced ginger
  4. Get fermented black beans
  5. Prepare soy sauce
  6. Take brown sugar
  7. Prepare stock powder
  8. Get white pepper
  9. Make ready sesame oil
  10. Get Shaoxing wine
  11. Get Optional ingredients to alkaline the spare ribs
  12. Get Baking soda / alkaline water
Instructions to make Spare Ribs Dim Sum Style:
  1. Soak fermented black beans in water for 30 minutes. Add all ingredients, sauce, wine and spare ribs in a zip lock bag, vacuum it by dipping in water and zip tightly. Marinate it overnight.
  2. Transfer all ingredients in a steamig plate and steam medium heat for 30 minutes and serve in a smaller dim sum plate.
  3. To make the ribs smoother and white in texture, use 1 tsp of baked baking soda in 150 degree celcius in bowl of water and wash it. Pour out the water and wash away the baking soda. Dry it and marinate with ingredients.

So that is going to wrap this up with this exceptional food spare ribs dim sum style recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!