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Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, millionaire shortbread. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Millionaire shortbread is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Millionaire shortbread is something that I have loved my entire life. They are nice and they look wonderful.

Kim's Cooking Now Back to Recipe. Millionaire Shortbread Recipe You'll love biting through the soft and chewy top layers of this slice, then into that crisp, buttery base. It's rich and indulgent in all the best ways but takes relatively little effort to make. It's easy too, there's nothing too technical here.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook millionaire shortbread using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Millionaire shortbread:

1. Make ready Shortbread
2. Take 200 g salted butter
3. Get 100 g sugar
4. Prepare 275 g plain flour
5. Prepare Caramel
6. Take 200 g salted butter
7. Take 3 tbsp sugar
8. Take 4 tbsp golden syrup
9. Prepare 397 g condensed milk
10. Make ready Topping
11. Get 200 g milk chocolate
12. Take 100 g white chocolate

Millionaire Shortbread Bars Millionaire Shortbread Bars boast tender layers of shortbread, topped with soft caramel and melted dark chocolate. This Millionaire's Shortbread is the perfect trifecta: Sweet simple, crisp shortbread, rich chewy, homemade caramel, and thick dark chocolate ganache. Sprinkle everything off with a scattering of sea salt and you have a decadently rich treat that lives up to every penny of its lucrative name. Known as Millionaire's Shortbread, presumably because they are so rich, they consist of a layer of crumbly shortbread, a layer of soft caramel and a layer of chocolate.

Instructions to make Millionaire shortbread:

1. Prep the ingredients, pre heat the oven to 160’C fan and line a deep square oven tin with parchment paper.
2. Cream together the sugar and room temperature butter. Using a mixer whisk till smooth.
3. Add the flour and with your hands combine to a dough.
4. Move the dough to the oven tin and push to flatten across the base of the tin. Add to the oven and bake for 20-25 mins till lightly browned.
5. Once the shortbread is out the oven now begin the caramel. Add the butter, sugar, golden syrup and condensed milk to a saucepan. Simmer till the butter is all melted. 1. Now bring the caramel to the boil and let bubble for 5-7 minutes. It will get SUPER HOT!!! So be very careful and stir continuously. You will notice the mixture darkens in colour and begins to thicken.
6. Now pour over the shortbread - smooth so it covers all the base and leave to cool. 1. Melt the chocolate - I find in the microwave is easiest - heat for 10 seconds then stir and repeat till almost completely smooth. If you take out it will continue to cook so underdone is best as it will still melt when out the microwave. Repeat for the white chocolate. Once ready pour over the caramel and make a pretty pattern! 1. Leave to cool for 1-2 hours (once cooled enough move to the fridge to harden). Once fully hard you can remove from the tin and cut into squares. These will last in a sealed Tupperware for up to a week (if they last that long…..!).

Sprinkle everything off with a scattering of sea salt and you have a decadently rich treat that lives up to every penny of its lucrative name. Known as Millionaire's Shortbread, presumably because they are so rich, they consist of a layer of crumbly shortbread, a layer of soft caramel and a layer of chocolate. To me, they taste just like gourmet Twix bars. Congrats to Carrie H. of Rockville, MD, who submitted the recipe! Store in an airtight container at room temperature.

So that’s going to wrap this up with this exceptional food millionaire shortbread recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!