Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, vegetable snack. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Vegetable Snack is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Vegetable Snack is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook vegetable snack using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Snack:
- Make ready 3 bunch ugu leaf
- Make ready 1 cksp olive oil
- Make ready 1 cksp crayfish
- Prepare 2 knorr cubes
- Prepare 1/2 cup oporo
- Prepare 1 onion
- Make ready 5 fresh pepper
- Prepare to taste Salt
Instructions to make Vegetable Snack:
- Wash ugu leaf; make sure it has no sand and allow it drain before slicing it (I prefer slicing my vegetables at home to manage the sand and the nutrients)
- Wash and blend pepper and onion roughly and set aside, clean up oporo break into 2 and set aside
- Heat up pot and once it’s hot add olive oil; then add the blended pepper and onion mix stir for about 2 minutes then add crayfish salt and knorr cube
- Stir in the oporo and keep frying after about 2 minutes add ugu mix everything together and once you are done mixing them together turn off heat
- Enjoy with every meal as this will go with everything.
So that’s going to wrap this up with this exceptional food vegetable snack recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
