Blue Cheese Cake
Blue Cheese Cake

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, blue cheese cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Your Favorite Dishes, Made Fresh From Scratch. Choose from Appetizers, Salads, Pastas and more, There is Truly Something for Everyone! In a mixing bowl, combine the cream cheese, blue cheese, eggs, flour, salt, picante sauce and sour cream. Pour the mixture into the pan.

Blue Cheese Cake is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Blue Cheese Cake is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook blue cheese cake using 17 ingredients and 25 steps. Here is how you can achieve that.

The ingredients needed to make Blue Cheese Cake:
  1. Take Cake
  2. Make ready 300 g (10.58 oz) Cream cheese
  3. Prepare 150 g (5.29 oz) Blue Cheese
  4. Take 50 g (1.76 oz) Cake flour
  5. Prepare 120 ml (4.05 fl oz) Acacia honey
  6. Make ready 2 Eggs
  7. Get 200 ml (6.76 fl oz) Heavy cream
  8. Take 20 ml (0.67 fl oz) Lemon juice
  9. Prepare 10 ml (0.33 fl oz) White rum
  10. Take 100 g (3.52 oz) Raisins
  11. Get Toppings
  12. Prepare 100 g (3.52 oz) Cream cheese
  13. Make ready 50 g (1.76 oz) Blue cheese
  14. Get 20 ml (0.67 fl oz) Acacia honey
  15. Get 50 g (1.76 oz) Raisins
  16. Take 50 g (1.76 oz) Walnuts
  17. Take to taste Acacia honey *for drizzle

Add acacia honey and mix well. Place the cream cheese, blue cheese, spreadable cheese, sour cream, eggs, milk, sherry and pepper in a blender; cover and process until blended. Blue Cheese Walnut Cheesecake This elegant party spread is smooth and creamy and has a mild blue cheese flavor. It's popular every time I serve it.

Instructions to make Blue Cheese Cake:
  1. Cream cheese & blue cheese at room temperature and knead well with a spatula.
  2. Add cake flour and knead well.
  3. Add acacia honey and mix well. * This acacia honey, Mielizia from Italy is highly recommended!
  4. Make beaten eggs, add to the cake mixture, and then mix well.
  5. Add heavy cream and mix well.
  6. Add lemon juice.
  7. Add white rum and mix well.
  8. Pre-heat the oven to 180℃ (356℉)
  9. Pour the 1/3 cake mixture into the baking tray.
  10. Place raisins on it.
  11. Pour the left 2/3 cake mixture into the baking tray.
  12. Lightly drop the tray few times to make the surface even.
  13. Pour 1/3 water in the grill tray for steam baking.
  14. Place foil over the trays.
  15. Bake at 180℃ (356℉) for 25 mins, remove the foil, and then bake again another 25 mins.
  16. Cool it down. Do not touch the cake, it's easy to break.
  17. Initially so fluffy with air, but becomes tighter as it cools.
  18. Wrap with foil and put in the refrigerator to chill. Next day the taste become even richer!
  19. Put cream cheese & blue cheese in a container. Add acacia honey and mix lightly. Put in the refrigerator to chill.
  20. Slice a piece of cake and put on a plate.
  21. Put cream cheese & blue cheese mixture on it.
  22. Put some raisins & walnuts on it.
  23. Drizzle some acacia honey over the cake and serve!
  24. Also good! - - Baked Cheesecake & Blueberry Wine Sauce → Recipe ID : 13303986
  25. Also good! - - Baked Cheesecake & Peach Chardonnay Sauce → Recipe ID : 13304223

Blue Cheese Walnut Cheesecake This elegant party spread is smooth and creamy and has a mild blue cheese flavor. It's popular every time I serve it. Garnished with chopped walnuts, it looks like you fussed, but it's not that tricky to prepare. Add the cream cheese, crème fraîche, cream, garlic, chives, basil, salt and a good grind of black pepper to the leeks. Mix well to form a smooth paste.

So that is going to wrap this up with this exceptional food blue cheese cake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!