Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, healthy eggnog muffins. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Healthy eggnog muffins is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Healthy eggnog muffins is something that I’ve loved my whole life. They’re fine and they look fantastic.
In another bowl, combine the egg, eggnog and oil; stir into dry ingredients just until moistened. Fill greased or paper-lined muffin cups two-thirds full. They're supremely moist and tender, with almost the same texture as cupcakes, and plenty of those cozy spices. And I bet you know what that means… In another bowl combine eggs, eggnog, butter, vanilla, and rum extract.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have healthy eggnog muffins using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Healthy eggnog muffins:
- Get 1 1/2 tbsp butter melted
- Make ready 2 egg whites
- Take Heaping 1/2 cup fat free plain Greek yogurt
- Make ready 1 tsp vanilla extract
- Take 3 tbsp white vinegar
- Take 2.5 tsp cinnamon
- Take 1 tsp nutmeg
- Make ready 1/4 tsp salt
- Take 1.5 tsp baking powder
- Take 3/4 tsp baking soda
- Make ready 4-5 tbsp munk fruit sweetener powder
- Take 2 1/2 AP cups flour
- Prepare 1 cup almond milk eggnog
- Get Optional- 1-1 1/2 cups mini chocolate chips (or sugar free)
These Holiday Eggnog Muffins are a tasty treat to make for your holiday season mornings and snacking! They are spiced with cinnamon, nutmeg, cloves and infused with light eggnog. These muffins are made with healthier ingredients, like whole wheat flour, oatmeal, coconut oil, and turbinado sugar. This muffin comes from a classic "doughnut-style" bakery muffin recipe.
Instructions to make Healthy eggnog muffins:
- Preheat oven to 350°. Melt the butter in the bowl then add wet ingredients. Mix well.
- Add flour and mix to combine. Grease 11-12 muffin tins and bake for 25 min.
These muffins are made with healthier ingredients, like whole wheat flour, oatmeal, coconut oil, and turbinado sugar. This muffin comes from a classic "doughnut-style" bakery muffin recipe. The ingredients are pretty straightforward and simple. Sift together and set aside the dry ingredients- flour, baking powder, baking soda, salt, ground nutmeg; Mix the butter, sugar, eggs, and vanilla until smooth and creamy. Spray muffin tin with non-stick cooking spray or line with muffin liners.
So that is going to wrap this up with this exceptional food healthy eggnog muffins recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
