Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, german potato salad. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
German Potato Salad is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. German Potato Salad is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook german potato salad using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make German Potato Salad:
- Take 3 large russet potatoes
- Prepare 3 stalks spring onion, finely chopped
- Get 1/2 red onion, finely chopped
- Prepare 1 sprig dill (optional)
- Make ready 1 teaspoon mustard seeds
- Get 3 tablespoons olive oil
- Make ready 3 tablespoons apple cider vinegar
- Make ready 1 teaspoon salt
- Make ready To taste black pepper
Instructions to make German Potato Salad:
- Wash, peel, and quarter the potatoes and boil until cooked, OR microwave the potatoes, skin on, until cooked, and then quarter them.
- Stir fry the onion, mustard seeds, salt, and pepper in olive oil on medium heat, for about 1 minute.
- Turn off the fire, add the apple cider vinegar, and mix. Transfer the contents into a salad bowl.
- Add the quartered potatoes, finely chopped spring onion, and dill, and mix (tip: adding the potatoes while hot allows them to absorb more flavour). Serve warm or cold.
So that is going to wrap it up for this exceptional food german potato salad recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
