Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, beef, pork & french beans ππππ₯πΆ. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Beef, Pork & French Beans ππππ₯πΆ is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Beef, Pork & French Beans ππππ₯πΆ is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have beef, pork & french beans ππππ₯πΆ using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Beef, Pork & French Beans ππππ₯πΆ:
- Take Beef mince
- Get + 2 tbs oil for stir-fry
- Take pork sausages, fried and diced about 1 cups
- Prepare Red wine
- Take medium onion, chop thinly
- Get + 1 tsp garlic paste
- Make ready red capsicum, sliced (to get the colour)
- Prepare French beans frozen, steam 17 ', set aside
- Take salt & grinded black pepper
- Prepare Kikkoman Soy sauce
- Prepare Tomato Sauce
- Take Steam Cooked Jasmine Rice
- Prepare Side dish: Sambal Oelek chili
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Instructions to make Beef, Pork & French Beans ππππ₯πΆ:
- In a wok heat 2 tbs oil, put the sausages pieces over medium heat, fry cook slightly brown, stirring. Remove from the pan and keep aside. Diced about 1 cup.
- Add 1 tbs oil in the wok mix with the fat, saute the onion for 2', stirring then add the garlic paste, beef mince & stir-fry for 2' and with the back spoon to spread the beef and cook further on until well brown cooked all over'. Add 1/2 cup Red wine and cook for 2' and continue stir-fry until the wine evaporated. Then add 2 tbs Kikkoman sauce, salt, black pepper and mix all together then put back the sausages, French beans, capsicum and 1 tbs tomato sauce and mix and stir-fry for 3' more.
- To serve with steamed Jasmine Rice and Sambal Oelek chili.πΆπ₯
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