Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, whipped feta crostini. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Whipped Feta Crostini is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Whipped Feta Crostini is something which I’ve loved my whole life. They are fine and they look wonderful.
For the whipped feta, place the feta and cream cheese in the bowl of a food processor fitted with the steel blade. Pulse until the cheeses are mixed. Whipped feta crostini is your New Year's Eve BFF. A delightful combination of crispy French bread and creamy feta cheese, whipped feta crostini takes literally five minutes to prepare and is endlessly adaptable.
To get started with this particular recipe, we must first prepare a few components. You can have whipped feta crostini using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Whipped Feta Crostini:
- Make ready 1 baguette, cut into 1 inch wide slices
- Prepare 6 oz feta cheese
- Get 3 oz cream cheese, at room temp
- Get 1/2 cup olive oil
- Prepare 1/4 cup balsamic vinegar
- Take 1 tbsp lime juice
- Prepare 1 cup cherry tomatoes, cut in half
- Make ready 1 tsp pepper and salt
- Take 1 shallot, minced
- Take 1 garlic clove, minced
- Get pine nuts, toasted
- Prepare fresh basil for garnish
Crostini is Italian for "a little crust." So just think of crostini as pieces of crispy, crunchy bread. And there's nothing like crispy french bread. The whipped feta spread is made with good feta cheese, cream cheese, lemon juice, and olive oil. An easy party appetizer, feta cheese is whipped until creamy with sweet and caramelized roasted garlic then spread on toasted crostini.
Instructions to make Whipped Feta Crostini:
- Set oven to broil. place sliced baguette on a cookie sheet, drizzle with a bit of olive oil. Cook 5 min
- In a food processor or blender, add feta, cream cheese, lime juice, olive oil, salt and pepper. Mix until smooth
- In a bowl, mix together tomatoes, balsamic, garlic and shallots
- To serve, spread the feta mixture on baguette, top with a few tomatoes (I use a slotted spoon so I don't get the vinegar, but a few pieces of garlic and shallot)
- Then add a few pine nuts and fresh basil to the top.
- Fun little appetizers. Cheers!
The whipped feta spread is made with good feta cheese, cream cheese, lemon juice, and olive oil. An easy party appetizer, feta cheese is whipped until creamy with sweet and caramelized roasted garlic then spread on toasted crostini. Earlier this month I partnered with Milk Means More to host a few of my gal pals for a little holiday party to kick off the season! Spread the whipped feta mixture generously on top of the baguette slices. Top with the tomato mixture and serve.
So that’s going to wrap it up for this special food whipped feta crostini recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
